Feast on the view, savour the cuisine.
An ideal setting to enjoy a spectacular view paired with equally refined cuisine.
Named after the uninterrupted ocean panorama seen from its elevated perch, Lorizon, which means “horizon” in Creole, is open daily for breakfast from 7:00-10:00 and for dinner from 19:00 – 21:30. An ideal setting to enjoy a spectacular view paired with equally refined cuisine for a traditional, elegant dinner. Themed evenings are also available throughout the week such as Creole Night, Steak Night and Table d’Hote. Our culinary team stakes its pride as recipients of the World Luxury Restaurant Awards whereby Lorizon boasts inventive dishes with unusual combinations to surprise, delight and challenge each palate.